10 July 2023
In the webinar below, our experts Stuart McCallum, Greg Moreton and Jasper Van Heesch examine the current lending landscape for the food and drink industry and the funding options available. They also look at how to access finance options that meet your specific needs and go through some recent examples where our debt advisory team has helped food and drink businesses raise debt.
![Stuart McCallum](/-/media/project/rsm/rsm-uk/profile/stuart-mccallum_360x360-updated.jpg)
Stuart McCallum
Partner, Head of food and drink
![Jasper van Heesch](/-/media/project/rsm/rsm-uk/profile/ian_profile/jasper-van-heesch_360x360.jpg)
Jasper van Heesch
Director, Private Equity Senior Analyst
![Greg Moreton](/-/media/project/rsm/rsm-uk/profile/greg-moreton_360x360.jpg)
![Stuart McCallum](/-/media/project/rsm/rsm-uk/profile/stuart-mccallum_360x360-updated.jpg)
Stuart McCallum
Partner, Head of food and drink
![Jasper van Heesch](/-/media/project/rsm/rsm-uk/profile/ian_profile/jasper-van-heesch_360x360.jpg)
Jasper van Heesch
Director, Private Equity Senior Analyst
![Greg Moreton](/-/media/project/rsm/rsm-uk/profile/greg-moreton_360x360.jpg)