In the webinar below, our experts Stuart McCallum, Rhys Jennings, Jason Stone and Jasper Van Heesch examine deal activity levels across the UK food and drink industry over the past 6 months and identify the subsectors experiencing the highest volumes. It also covers private equity investment appetite and some key things to consider when looking to attract capital or embark upon a transaction during periods of significant change or financial distress.

Stuart McCallum
Partner, Head of Food and Drink

Jasper van Heesch
Director, Private Equity Senior Analyst

Jason Stone
Partner, Head of Special Situations

Stuart McCallum
Partner, Head of Food and Drink

Jasper van Heesch
Director, Private Equity Senior Analyst

Jason Stone
Partner, Head of Special Situations