21 June 2019
Can tech save us? Is technology the answer for an industry that needs revival? Find out from an investors point of view why the UK is an open playing field for emerging tech in the food and drink industry.
21 June 2019
Consumers new ethical minds set looks like its here to stay. Find out more about the ways in which ‘going green’ is changing the market place and the challenges and opportunities which lie ahead for consumer businesses.
Susan has over 30 years' experience working extensively in the employment tax, investigations and reward field. She has a breadth of experience in dealing with all aspects of PAYE and Social Security in the UK and overseas as well as the Construction Industry Scheme, employee benefits and expenses, compliance and employment status issues together with reward planning including salary sacrifice from both an advisory and compliance point of view.
11 June 2019
Britain’s managed pub and restaurant groups saw trading flat-line in May, according to latest figures from the Coffer Peach Business Tracker. Collective like-for-like sales growth across the market was zero, compared with the same period last year.
06 June 2019
Last year, Scotland welcomed a record number of international visitors, domestic tourism ticked upwards and total overnight stays rose by a healthy 3 per cent. But while the latest visitor numbers from Visit Scotland are encouraging, tourist spending is down and new threats are coming into view.
04 June 2019
With the Conservative leadership contest now under way, we look at what the runners and riders have said about tax – and how philosophical differences between the two major parties could see a return to the political debates of the 1980s.
20 May 2019
With so much innovation in the food space, from realistic meat alternatives to delivery technology solutions, there is an abundance of promise for tech investors looking to grow rapidly and at scale. When it comes to return on investment, however, investors need to be savvy with whom and where they decide to invest. Does technology, therefore, make a recipe for success or disaster?
13 May 2019
The hot Easter weekend delivered starkly different outcomes for Britain’s managed pub and restaurant groups, latest figures from the Coffer Peach Business Tracker show. While pub sales surged in the sunshine, restaurants struggled in the heat.