12 March 2020
The scale of the impact of the developing coronavirus crisis, plus the effect of floods earlier in the month, on Britain’s managed pub, bar and restaurant sector in February is revealed in the latest sales data from the Coffer Peach Business Tracker, the established market barometer.
26 February 2020
Over 70 per cent of hospitality and leisure operators believe that the food delivery market will continue to expand with 45 per cent expecting to increase their delivery sales over the next two years, according to a new survey from audit, tax and consulting firm RSM.
24 February 2020
Our survey of middle-market consumer business leaders shows that in 2020, organisations are focused on remaining competitive by keeping costs low and cultivating innovation. What can you learn from your competitors and how can you achieve success?
24 February 2020
Leisure and hospitality businesses are expecting expansion and greater returns from the food delivery market in 2020.
13 February 2020
Britain’s managed pub, bar and restaurant sector have kicked-off the New Year on the front foot, with collective like-for-like sales up 1.9 per cent in January compared to the same month last year, latest figures from the Coffer Peach Business Tracker show.
David is a partner, leading our Digital and IT Strategy team. He has considerable strategy, systems selection, project delivery and operations experience.
15 January 2020
Britain may have fallen out of love with shopping on the high street over the festive period, but it continued to go out to eat and drink over Christmas and the New Year, latest industry figures show.
Mandy is an experienced assurance and advisory senior manager with a focus on media and technology, consumer markets and real estate businesses operating in the UK and overseas.
Andrew is an audit partner specialising in audit and assurance assignments, working with businesses ranging from early stage companies through to international groups in the technology, manufacturing, construction and consumer markets sectors.
16 December 2019
Looking ahead to next year we anticipate some of the trends for 2020 in the Leisure and hospitality sector. From businesses investing more in their staff and the growth of food markets promoting third space disruption in 2020.