10 March 2021
During our behind the scenes virtual tour of Hotel Chocolat’s production site in Huntingdon, we heard from their Director of Manufacturing Richard Isaac who discussed day to day operations and how the business has adapted to the challenges brought about by Coronavirus.
Check out the event recording to listen to our panel of experts discuss the recent budget announcement, Net Zero, skills, investment, supply chains, Brexit and more.


Stuart McCallum
Partner, Head of Food and Drink


Stuart McCallum
Partner, Head of Food and Drink